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Lemon, mint and cucumber infused water

13th March 2015 by Gaëlle Branellec-Shachar Leave a Comment (0)

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Nothing fancy here, but this lemon, mint and cucumber infused water simply tastes great, and is healthy!

It makes 1 litre (+ 1 litre as I was able to reuse the lemon, cucumber and mint for a second batch).

Ingredients

  • Half a lemon
  • Half a small cucumber
  • A small handful of fresh mint leaves
  • Filtered water

Preparation

Cut the lemon in thin slices, then into halves.

Cut the cucumber in thin slices, and into halves if too wide.

Put the lemon and cucumber in a glass bottle with a large opening.

Add the mint leaves, and top up with filtered water.

Keep closed in the fridge for a couple of hours (I kept it overnight), and enjoy.

 

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Drinks cucumber, fresh mint, lemon, water

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Gaëlle Branellec-Shachar

Hi, I'm Gaëlle. After years of eating junk and processed foods, I made in September 2012 the life-changing decision to eat healthy and adopt a flexitarian wholefood diet. And I never looked back.

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