Yesterday I made for dinner these tasty halloumi burgers. We devoured them with some homemade French fries (on Wednesday, I will post the recipe on how to make some low-fat, healthy French fries in the oven). These vegetarian burgers would be great for a meatless meal on Meatless Mondays (or …
Since making my pickled baby cucumbers, I got inspired to make this sweet pickled pepper and onion. It is simple and quick to prepare in less than 20 minutes, but you will need to wait a bit before eating! The quantities in the recipe make a ½ litre jar (2 cups). Ingredients 1 medium …
Back from France, and back to work! I prepared this bell pepper and quinoa salad for Meatless Monday. This healthy, vegetarian salad is for 2. It's ready in 50 minutes or so. Ingredients ½ cup of quinoa (I use red one as it makes the salad more colourful) 1 cup of water ¼ …
This is a healthy vegetarian recipe for Meatless Monday. Great eaten on its own, this vegetable couscous will also be lovely with some vegetarian sausages. The quantity in the recipe here serves 2-3 people (with a bit of leftover). It's ready in 55 minutes or so. Ingredients 2 tablespoons of …
This is the recipe for a fresh mushroom and whole wheat pasta salad. This vegetarian salad is great for summer dining. The quantities in the recipe here are for 2 people. The salad is ready in 45 minutes or so. Ingredients Water Salt 1 ½ to 2 cups (150 g to 200 g) of dry whole wheat …
This is a pretty and healthy vegetarian recipe for Meatless Monday. Bell pepper is an excellent source of vitamins C, A and B6, and a very good source of vitamins E, B2, B3, folic acid, pantothenic acid (vitamin B5), molybdenum, potassium and dietary fibre. This stuffed pepper is a great way to …